Researcher's database - MEKATA Yuko | BUNKYO UNIVERSITY

（Last updated : 2023-04-13 00:17:29）

MEKATA Yuko

Department / Course Bunkyo University Faculty of Health and Nutrition Department of Registered Dietitians

Job Associate Professor

Book and thesis
Papers	Typical Japanese dietary pattern of meal consumption is positively related to healthy eating in university athletes J Phys Fitness Sports Med, 9 (3): 95-104 (2020) 9 (3),pp.95-104 (Co-authored) 2020/05/13
Papers	Effect of Egg Protein Supplementation on Muscle Strength and Serum Free Amino Acid Concentrations Nutrients 4,pp.1504-1517 (Co-authored) 2012/04
Papers	Effects of Walking Speed and Step Frequency on Estimation of Physical Activity Using Accelerometers J Physiol Anthropol 30 (3),pp.119-127 (Co-authored) 2011/03
Other	Effect of Egg White Protein Supplementation Prior to Acute Resistance Training on Muscle Damage Indices in Untrained Japanese Men Monten.J.Sports Sci.Med. 3 (2),pp.5-12 (Co-authored) 2014
Other	Blood substrates and hormonal responses to increased egg white protein intake prior to a 12,000m running in heat Journal of Nutritional Science and Vitaminology 154 (2),pp.154-162 (Co-authored) 2008/04/01
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Academic background
1986/04～1990/03	Faculty of Home Economics Nakamura Gakuen College Graduated
2005/04～2008/03	Doctoral Program (2nd Semester) Food and Nutritional Science Graduate School, Division of Agriculture Graduate School of Agriculture Finished

Research activities
2012/07/10	Japan Sports Nutrition Association
2014/04/19 ～ 2016/09/30	∟ editor
1997/05/01	The Japanese Society of Nutrition and Dietetics
1992/04/20	Japanese Society of Nutrition and Food Science

Present specialized field
Home economics/Human life, Applied health science, Environmental physiology (including physical medicine and nutritional physiology) keyword(Energy Metabolism,Sports Nutrition,Applied Nutrition)

researchmap Researcher code
7000008034